Welcome to Fat Olives
Fat Olives, located in a charming old fisherman's cottage in Emsworth, is renowned for its creative yet comforting approach to nouvelle cuisine. This delightful restaurant emphasizes seasonal and locally sourced ingredients, with particular acclaim for its fresh fish dishes, hearty soups, and decadent desserts. Diners frequently rave about the perfectly cooked venison and innovative flavor pairings, such as charred bream with miso sauce. The inviting atmosphere and friendly staff elevate the dining experience. With a well-curated wine list, Fat Olives is the perfect spot for those seeking both casual comfort and culinary excellence. Visiting this restaurant is truly a feast for the senses.
Fat Olives: Reviews & Ratings
Simply one of the best nouvelle cuisine restaurants, especially for its fish dishes, soups and desserts. Boyfriend and I enjoy restaurants that are creative but not too high tech or experimental with its approaches. For us, Fat Olive ticks all the boxes. The dishes are always seasonal, the ingredient always local and while there’s nothing traditional in the creative and refreshing flavors Simon serves, we always easily find simple comfort in the food. We’ve been several times for lunches and dinners, and verdicts are: FOR LUNCH - Starters: fish and soups are the way to go. - Main: the fish dishes always beat the meats (we’ve never had a vegetarian main). - Dessert: can’t go wrong with any warm cakes. FOR DINNER Everything we’ve ever tried is absolutely AMAZING. Go wild. Their wine offering is also a rare find for this neck of the woods. We’ve asked many times if we can just pop by for a few glasses because we are not able to find a bar in the area with the same quality wine list.
A lovely dining experience with friendly staff in an old fisherman's cottage, which gave a lovely homely atmospher. I had the charred bream to start off with it was very nice with a miso sauce and chilies. My main was the venison which was cooked perfectly (medium rare) it came with a lovely horseradish ketchup and was fantastic I definitely recommend it. Also good wine list.
Visited here Friday for lunch. Superb food and service and good value. Definitely worth a visit
First time back here in 20 years! Wonderful little restaurant in Emsworth serving high quality food in a friendly, relaxed manner. I had smoked eel followed by fantastic red mullet and a gorgeous apricot and almond tart.
Lovely little restaurant. We had the set menu at lunch. Loved each of the three courses. They served a warm small loaf of malted bread with butter and a dish of fat olives at the beginning - nice touch to whet our appetites. We had the charred bream to start, and mains were the pork belly and the ox cheek. Desserts were warm carrot cake with cream cheese sorbet and dark chocolate bavarois with rhubarb. Everything was delicious. We will definitely return.
Wonderful dining experience from start to finish. The pictures speak for themselves. We will come back. Thank you Julia and team.
Intimate, quality & efficient. Not many tables in here so might be a bit quiet at times. It's very small but very nice. If you want a busy, vibrant or buzzing restaurant experience this probably isn't the place. Ideal for couples or small groups who can entertain themselves. Outstanding food, service and wine!
I would give this place 10 stars if I could. Incredible food. Lots of thought has gone into creating these dishes. From the taste to the presentation. Everything was spot on! Can't wait to go back. Thank you
Location
-
30 South St, Emsworth PO10 7EH, United Kingdom Hotline: +44 1243 377914
Welcome to Fat Olives, a charming restaurant nestled in the heart of Emsworth at 30 South St, Emsworth PO10 7EH, United Kingdom. Known for its delightful fusion of nouvelle cuisine and locally sourced ingredients, Fat Olives has quickly made a name for itself as a culinary gem. With a focus on seasonal dishes, the restaurant artfully prepares each meal to highlight the freshness of the ingredients while offering a comforting yet innovative dining experience.
As you step through the doors, you're greeted by a warm, inviting atmosphere that reflects its origins in an old fisherman’s cottage. Friendly staff are eager to help, enhancing your dining adventure. Many patrons rave about the fish dishes—often a highlight of the menu. One diner praised the charred bream, which was beautifully complemented by a miso sauce and chilies, setting the bar high for your first bite.
The menu’s innovation doesn't stop at seafood. Take, for instance, the venison, perfectly prepared to medium-rare with a delectable horseradish ketchup—a reflection of Chef Simon's creative flair. For those less inclined towards meat, the warm, inviting soups are also recommended, alongside a rotating selection of homemade desserts like the warm carrot cake with cream cheese sorbet, making every meal a round of comforting flavors laced with creativity.
Convenience meets culinary delight with a carefully curated wine list that has impressed even those exploring the local area for high-quality options. Diners have often savored the chance to enjoy a glass or two, drawing them back to the inviting setting.
In summary, Fat Olives is a destination where creativity meets comfort. Its seasonal menu, friendly ambiance, and attention to quality ensure that no matter your dining preferences, you are bound to leave satisfied. So whether you’re stopping by for a quick lunch or a leisurely dinner, let the food, ambiance, and exceptional service create a memorable experience that will have you wanting to return time and time again.
For reservations, you can reach them at +44 1243 377914. Don’t miss out on this enticing culinary experience!